Red Barn Restaurant

Red Barn Restaurant Menu 

Open Monday-Thursday 9:00AM-2:30PM | Friday-Sunday 9:00AM-3:00PM
No reservations are required. First come, first served. To place a To-Go order, please call us at (262)884-7100.
 

Easter Take-Home Dinners

Easter will be here before you know it, and what better way to celebrate than with our egg-cellent take-home dinners! Choose from Apple Cider Bourbon Glazed Ham, Slow-Roasted Prime Rib, and Slow-Roasted Turkey Breast.

Take the stress out of Easter meal planning and let us treat you to a memorable dining experience in the comfort of your own home. Pre-order your Easter dinner today and make this holiday one to remember! Place your order by Friday, March 22nd at 12:00PM. Pick-up dates are Thursday, March 28th through Sunday, March 31st. Call (262)884-7100, or click here, to place your order today!

Breakfast
Mon-Thurs 9:00AM-2:30PM | Fri-Sun 9:00AM-3:00PM

Sides: Fried Potatoes with Onion and Green Pepper | Bourbon Cinnamon Apples | Cheesy Hash Brown Casserole | Strawberry Apple Sauce | Fresh Fruit Cup
Cheese Choices: Cheddar | Mozzarella | Swiss | American | Pepper Jack | Colby | Muenster
Meat Choices: Ham | Bacon | Sausage | Chicken Sausage

LUNCH
Mon-Thurs 11:00AM-2:30PM | Fri-Sun 11:00AM-3:00PM

Sides:
Homemade Potato Chips | Mac & Cheese │ Side Salad │ American Fries (Diced Potatoes Grilled with Peppers and Onions) │ Bourbon Cinnamon Apples │ French Fries │Cheesy Hash Brown Casserole │  Fresh Fruit Cup │ Strawberry Applesauce │  Sweet Potato Casserole│ Soup Cup │ French Onion Crock ($3 additional) | Honey Glazed Carrots | Potato Pancake

Dessert:

Frozen Take-N-Bake:

Bring home some homemade Apple Holler classics! Choose from BBQ Pulled Pork, Chicken Pot Pies, Beer Cheddar Soup, Turkey & Gravy and much more! Click below to see our full selection of Frozen Take ‘n’ Bake items available for purchase.

Whether eating at home or eating out, consumption of raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.