Recipe: Strawberry Butter

Yields: 2-3/4 cups

Ingredients:

  • 10 ounces sliced strawberries
  • 1 cup butter, softened
  • 1 cup confectioners' sugar
  • Bagels, English muffins split or toast

Directions:

  • In a blender or food processor combine the strawberries, butter and sugar; cover and process for 3 minutes or until completely blended.
  • Serve with bagels, English Muffins or toast.
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