McIntosh apples
McIntosh apples have been around much longer than Gala. They were discovered and cultivated by John McIntosh in Canada in 1811. The trees entered the US market in the early 1900’s.
McIntosh apples are small to medium size with a vivid red and green skin that is easy to peel. Considered an all-purpose apple, McIntosh apples are good for eating and cooking. They are well known as a dessert apple that breaks down quickly and requires a shorter cook time than most others. When picked, McIntosh apples are sweet, juicy, and tart with a bit of spice to the flavor.
Come to Apple Holler and pick some Gala and McIntosh apples!