Apple & Peach Cobbler | Decadent Apple Desserts | Apple Holler

Apple & Peach Cobbler

Red Apples

Apple & Peach Cobbler

Yields: 6 servings
Serves: 6 People
4 cups sliced peeled fresh
1 medium tart apple, peeled and thinly sliced
1/3 cup sugar
1/3 cup packed brown sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg

1 cup all-purpose flour
1 tablespoon sugar
1 teaspoon baking powder
1/4 teaspoon salt
2 tablespoons cold butter
1/2 c. whole milk

In a large bowl, combine the first six ingredients. Transfer to a greased shallow 2-qt. baking dish.
For topping, in a bowl, combine the flour, sugar, baking powder and salt. Cut in butter until crumbly. Stir in milk just until blended. Drop by spoonfuls over peach mixture.
Bake at 400° for 25-30 minutes or until filling is bubbly and topping is golden brown. Serve warm with ice cream.